Kitchen Cutlery: Fillet Knives By American Angler, Giesser Messer, Paderno, Victorinox and Zwilling JA Henckels

This is a double action stainless steel blade, all American Angler replacement blades include both left and right blades. The 10" serrated fillet blade (also known as saltwater blade or shark blade) is a high performance blade that's great for use on larger catch including striper, redfish, catfish, bass, and salmon. American Angler replacement blades are made to fit all American Angler electric fillet knives Classic and Pro EFK.Use the guide below to select the proper blade depending on your...

This is a double action stainless steel blade, all American Angler replacement blades include both left and right blades. The 5.5" serrated fillet blade (also known as freshwater blade) is perfect for smaller freshwater species like panfish and perch. American Angler replacement blades are made to fit all American Angler electric fillet knives Classic and Pro EFK.Use the guide below to select the proper blade depending on your needs. Type the model number in the search box to find it: ...

Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A fillet knife is like a very flexible boning knife that is used to fillet and prepare fish. The blade that allows them to move easily along the backbone and under the skin of fish.High carbon stainless steel blades are hand finished in Switzerland by...

Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A fillet knife is like a very flexible boning knife that is used to fillet and prepare fish. The blade that allows them to move easily along the backbone and under the skin of fish.High carbon stainless steel blades are hand finished in Switzerland by...

Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A fillet knife is like a very flexible boning knife that is used to fillet and prepare fish. The blade that allows them to move easily along the backbone and under the skin of fish.High carbon stainless steel blades are hand finished in Switzerland by...

Important change made to wood handles: Victorinox cares about the environment and due to new protections for Rosewood Trees, this item will no longer have the original Rosewood handles. The handles have been changed to maple wood that is stained in rosewood color.Our classic, traditional Maple Wood handle is designed to provide maximum comfort at all times. Maple Wood handles feature a carved handle design with the unique beauty of natural Maple Wood, extra durable. A fillet knife is like a...

Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A fillet knife is like a very flexible boning knife that is used to fillet and prepare fish. The blade that allows them to move easily along the backbone and under the skin of fish.High carbon stainless steel blades are hand finished in Switzerland by...

Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A fillet knife is like a very flexible boning knife that is used to fillet and prepare fish. The blade that allows them to move easily along the backbone and under the skin of fish.High carbon stainless steel blades are hand finished in Switzerland by...

The durable Maple Wood handle is ergonomically designed to help minimize tension at the wrist. The Maple Wood wooden handle knives are rustic and elegant kitchen knives that look great on the kitchen counter. It is used primarily for the butchering and breaking of meat. The butcher knife is used throughout the world in the meat processing trade.

This is a double action stainless steel blade, all American Angler replacement blades include both left and right blades. 8" curved tip replacement serrated fillet blade is perfect for all freshwater species and many saltwater species. American Angler replacement blades are made to fit all American Angler electric fillet knives Classic and Pro EFK.Use the guide below to select the proper blade depending on your needs. Type the model number in the search box to find it: ...

This is a double action stainless steel blade, all American Angler replacement blades include both left and right blades. The 8" serrated fillet blade (also known as saltwater blade or shark blade) is a high performance blade that's great for use on all medium sized catch, including sea trout, walleye, crappie, catfish, bass. American Angler replacement blades are made to fit all American Angler electric fillet knives Classic and Pro EFK.Use the guide below to select the proper blade depending...

The Paderno 7 7/8 inch filet knife has a forged blade constructed of a special steel and carbon alloy which insures a perfect cut and extends the life of the blade. The knife handle is resistant, non-slip, made of an inert plastic material, and composed of stainless steel inserts.

The Paderno 10 inch flexible filet knife has a forged blade constructed of a special steel and carbon alloy which insures a perfect cut and extends the life of the blade. The knife handle is resistant, non-slip, made of an inert plastic material, and composed of stainless steel inserts.

The Paderno 7 7/8 inch flexible filet knife has a forged blade constructed of a special steel and carbon alloy which insures a perfect cut and extends the life of the blade. The knife handle is resistant, non-slip, made of an inert plastic material, and composed of stainless steel inserts.

Resistant up to 430° F. These knives combining tradition and quality are made in Germany by Giesser Messer, cutlers since 1865.FeaturesVacuum-treated stainless steel blades ensure improved cutting.High-quality chrome/molybdenum steel.Non-slip, non-porous, sterilizable handles.Handle shape ensures user comfort regardless of the type of use.Measurement: 7" L.

The ingenious 6 color ID button system easily identifies a knife to prevent cross-contamination during preparation; ideal for the conscientious chef.A one-piece precision stamped blade for a lighter weight knife without sacrificing strength. FRIODUR blade, ice hardened, high carbon, "no stain" stainless steel for a remarkably sharp, flexible and corrosion resistant blade. Precision honed and laser controlled edge to ensure ideal cutting angles for sharpness and durability. Non-hydroscopic...

The Pro EFK is our most powerful American Angler electric fillet knife with stainless steel blades yet. It features 2x the torque of standard EFKs to provide you with smooth and consistent filleting each and every time. Swap out its blades in a flash when you have a varied catch and use it on any fishing trip, saltwater or freshwater. The Pro EFK's versatility and power make it a worthwhile investment. On the functional side of things, you'll find 110V power for smooth and controlled cuts. The...

The Pro EFK has become our most popular electric fillet knife with stainless steel blades due to its power and control. The handset features a powerful gear system that produces 2x the torque of normal electric fillet knives and runs on a 110V setup that cuts smoothly and consistently regardless of the size of your catch. The handle is ergonomically designed to help reduce strain and fatigue on the hand, and the 8" freshwater blade can be easily detached, cleaned and changed at the touch of a...