The professional's choice: TWIN Master is a professional knife series which meets all requirements of strict hygiene, safety and quality regulations demanded in a commercial kitchen. Featuring a high initial cutting performance, long lasting cutting properties and ergonomically shaped handles, they are simply masterly. One piece precision stamped blade for a lighter weight knife without sacrificing strength. FRIODUR blade, ice-hardened, high carbon "no stain" stainless steel for remarkably sharp, flexible, corrosion resistant blade.
Precision-honed and laser controlled edge to ensure ideal cutting angles for sharpness and durability. Non-Hydroscopic (won't absorb liquids) safe-grip, molded polypropylene handles safe up to 100°C / 212°F. Handles available in other colors (sold separately) to help you identify the type of knife at a glance, specially useful when stored in a knife block.
A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade.
Shop for Similar products by Category: Boning Knives
Manufacturer:Zwilling JA Henckels
MPN / Model #:32201-164
UPC / EAN:0035886132279
Warranty: Limited Lifetime
Features and Product Details
Blade Material: High Carbon Stainless Steel
Blade Edge: Straight Edged
Blade Length: 6"
Dimensions & Packaging Info
Case Pack:1 Ea.
Shipping Weight:0.35 Lbs.
Zwilling JA Henckels fully guarantees their products against defects in materials and/or craftsmanship.
The Zwilling JA Henckels warranty does not cover wear from normal use or any damage resulting from use other than the intended purpose.
Wood products (including wood handle knives) are not covered by the warranty as wood is a natural element and thus cannot be guaranteed.
Defective items will be repaired or replaced with similar items at the discretion of Zwilling JA Henckels.