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10" Chefs Knife Traditional Forged, Black POM Handle
Buy More, Save More!(Price per Unit)
Usually Ships in
1-3 Business Days
|Case Pack||1 Ea. |
|Shipping Weight||.2 lbs.|
|Ships Via|| Parcel/UPS|
|Blade Material||High Carbon Stainless Steel|
Made in: France
Victorinox guarantees all Victorinox / Swiss Army Knives to be of first-class steel and provides a lifetime warranty against any defects in material and workmanship. The warranty does not apply to damage caused by abnormal or unreasonable use of any of the implements (including repairs or alterations other than by our Authorized Service Center) or normal wear and tear.
This item is Brand New, unused, in its original packaging (where packaging is applicable) and includes the original manufacturer's warranty.
Victorinox 10" Chefs Knife Traditional Forged, Black POM Handle, 7.7123.25.
Also known as a Cook's Knife, the chef's knife is an all-purpose knife used for slicing, chopping, dicing, mincing, and many other functions. The blade is curved to allow the cook to rock the knife on the cutting board for a more precise cut. Most chefs recommend using the largest chef's knife that is comfortable in the cook's hands. Steel is heated o over 1,900 °F and poured into a mold to manufacture the Victorinox Swiss Army forged knife collection. Forged blades are known for their strength and sharp blades. The Polyoxymethylene (POM) handle is abrasion resistance and heat resistant.
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