Kitchen Cutlery: Boning Knives by Victorinox and Zwilling JA Henckels
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Kitchen Cutlery: Boning Knives by Victorinox and Zwilling JA Henckels

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6" Boning Knife, Wide, Stiff, Curved Blade, Granton Edge, Fibrox Handle

Model Number: 42610
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List Price: $35.60
Your Price: $24.73
 
Ship outside the US
Manufacturer
Victorinox
Condition
New
6" Boning Knife, Wide, Stiff, Curved Blade, Granton Edge, Fibrox HandleProduct Description Submit a Question
Shop for similar products by Category: BONING KNIVES

Product Details:

Case Pack
1 Ea.
Shipping Weight
.28 lbs.
Item UPSable
 Yes
Manufacturer: Victorinox
MPN: 42610
Victorinox

Warranty Information:

Victorinox guarantees all Victorinox / Swiss Army Knives to be of first-class steel and provides a lifetime warranty against any defects in material and workmanship. The warranty does not apply to damage caused by abnormal or unreasonable use of any of the implements (including repairs or alterations other than by our Authorized Service Center) or normal wear and tear.


This item is Brand New, unused, in its original packaging (where packaging is applicable) and includes the original manufacturer's warranty.

Product Description

Victorinox 6" Boning Knife, Wide, Stiff, Curved Blade, Granton Edge, Fibrox Handle, 42610.

A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish. The Fibrox handle is ergonomic with nonslip safety grip. The granton blade helps food fall away from the blade as it cuts. The handle and serving knife are both National Sanitation Foundation (NSF) approved.

   

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Disclaimer: Due to monitor variations, product's colors shown might not be exact. Photos shown for representation purposes only. Product specifications, availability, and pricing are subject to change without notice.