Heated door at top compartment only, no heat at bottom compartment, standard insulation only, perfect to keep both hot and cold items in one cart. Perfect for frequent opening and closing, extreme cold ambient temperatures and longer events. Extends hot food holding time and ensures food safety - an economical alternative to large warming cabinets. Enables HACCP compliance by maintaining safe, hot food temperatures.
- Gentle, 150°-165°F heat will not cook food and maintains food moisture.
- 45-minute preheat time from room temperature.
- Three minute recovery after the door is opened and closed.
- Tough, polyethylene exterior stays cool to the touch.
- Thick foam insulation retains temperatures for hours, even when unplugged.
- Uses less energy than three standard 100 watt light bulbs.
- Versatile transporter holds a wide variety of food types and textures such as pasta, bone-in fried chicken, and double-crusted pies.
- Removable cord stows securely for transport.
- Heated door kits also sold separately to retrofit old units.
Full Size Food Pan Holding Capacity:
- (24) 2-1/2" deep or
- (16) 4" Deep or
- (12) 6" Deep or
- (8) 8" Deep
Tray Capacity (Based on 3" spacing between trays)
- (48) Camtray Model 3253 or
- (24) Camtray Model 2025
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