Kitchen Cutlery: Skinning Knives by VictorinoxWholesale Foodservice and Catering Equipment
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Kitchen Cutlery: Skinning Knives by Victorinox

A skinning knife is a large knife that is used to skin poultry, roasts, hams, and other large cooked meats. A skinning knife is much thinner than a chef's knife (particularly at the spine), enabling them to make thinner and more precise slices.
$26 42
List price $38.00
You save 30%
$26 14
List price $37.60
You save 30%
$27 66
List price $40.70
You save 32%
$28 82
List price $42.40
You save 32%
$28 07
List price $41.30
You save 32%
$39 76
List price $59.40
You save 33%

Knife Guide

Rosewood Handles: Our classic, traditional rosewood handle is designed to provide maximum comfort at all times. Renowned rosewood handles feature a carved handle design with the unique beauty of natural rosewood, extra durable.

Fibrox Handles: Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and can provide better grip than rosewood handles.

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